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• Page 1: Table Of Contents

  4.6 Cleaning the door glazing 4.7 Removing the internal glass panels 4.8 Cleaning the inside of the oven 4.9 Vapor Clean: assisted oven cleaning (on some models only) 4.10 Pyrolysis: automatic oven cleaning (on some models only) 4.11 Extraordinary maintenance 5 Installation 5.1 Electrical connection…

• Page 2: Instructions

  Instructions 1 Instructions • Do not try to repair the appliance yourself or without the intervention of 1.1 General safety instructions a qualified technician. • If the power supply cable is Risk of personal injury damaged, contact technical support • During use the appliance and its immediately and they will replace it.

• Page 3: Manufacturer Liability

  Instructions For this appliance 1.4 Disposal This appliance must be disposed of • Ensure that the appliance is switched off separately from other waste before replacing the bulb. (Directives 2002/95/EC, 2002/ • Do not rest any weight or sit on the open 96/EC, 2003/108/EC).

• Page 4: Identification Plate

  Instructions 1.7 How to read the user manual Our appliances are packed in non- polluting and recyclable materials. This user manual uses the following reading • Consign the packing materials to the conventions: appropriate selective collection centres. Instructions Plastic packaging General information on this user Danger of suffocation manual, on safety and final…

• Page 5: Description

  Description 2 Description 2.1 General Description Multifunction models Pyrolytic models 1 Control panel 5 Fan 2 Oven light 6 Rack/tray support frames 3 Seal Frame shelf 4 Door…

• Page 6: Control Panel

  Interior lighting programming the timer. The oven light comes on when the door is Function knob (3) opened, by turning the temperature knob, or when any function is selected, except for The oven’s various functions are suitable for functions.

• Page 7: Available Accessories

  Cooling fan Tray rack The fan cools the oven and comes into To be placed over the top of the oven tray; operation during cooking. for cooking foods which may drip. The fan causes a steady outflow of air from…

• Page 8: Use

  (see 4 Cleaning and • Do not use or leave flammable materials maintenance). near the oven. 4. Heat the empty oven at the maximum • Do not use plastic kitchenware or temperature to burn off any residues left containers when cooking food.

• Page 9: Using The Accessories

  2. Select the temperature using the temperature knob. Gently insert racks and trays into the oven until they come to a stop. Clean the trays before using them for the first time to remove any residues left by the manufacturing…

• Page 10: Use

  Perfect for all types of roasts, circular element (incorporated in the bread and cakes and in any case rear of the oven) allows you to cook particularly suitable for fatty meats different foods on several levels, as such as goose and duck.

• Page 11: Cooking Advice

  • Avoid overlapping the food. into the cold oven or into the preheated • To defrost meat, use the rack placed on oven if you wish to change the effect of the second level and a tray on the first the cooking.

• Page 12: Display

  Stand-by: When the function knob is Hold the temperature knob turned positioned on 0, the display shows the to the right or left until the value current time. changes. It is not possible to change the time if the oven is ON.

• Page 13
  Cooking itself is preceded by a specific length of time set by the a preheating stage, which allows the oven user. to heat to the cooking temperature more quickly.
• Page 14
  To extend the cooking time time set by the user, after which the manually, press the temperature oven will switch off automatically. knob again. The appliance will restart its normal operation with the 1. After selecting a cooking function and…
• Page 15
  6. At the end of the cooking time STOP Modifying the data set during programmed cooking appears on the display and a buzzer will sound that can be deactivated by During operation, it is possible to modify pressing the temperature knob. programmed cooking duration: 1.
• Page 16
  With the appliance in Stand-By status Minute minder 1. Press and hold the temperature knob This function only activates the down for at least 5 seconds. buzzer, without stopping cooking. 2. Turn the temperature knob right or left to change the setting status (ON/OFF). 1.
• Page 17
  Showroom mode (for exhibitors only): This mode allows the appliance to deactivate all heating elements, while keeping the control panel active. To use the appliance normally, set this mode to OFF. Low Power mode: This mode allows the appliance to limit the power used. HI: normal power.

• Page 18: Cooking Information Table

  Cooking information table Runner Temperature Food Weight (Kg) Function position from Time (minutes) (°C) the bottom Lasagne 3 — 4 Convection 220 — 230 45 — 50 Pasta bake 3 — 4 Convection 220 — 230 45 — 50 Roast veal Supercook 180 — 190 90 — 100…

• Page 19: Cleaning And Maintenance

  • Do not use steam jets for cleaning the Do not allow residues of sugary foods (such appliance. as jam) to set inside the oven. If left to set for • Do not use cleaning products containing too long, they might damage the enamel chlorine, ammonia or bleach on steel lining of the oven.

• Page 20: Cleaning The Door Glazing

  4 pins attached to the glass 3. To reassemble the door, put the hinges in detach from their housings in the oven the relevant slots in the oven, making sure door. that grooved sections A are resting completely in the slots.

• Page 21: Cleaning The Inside Of The Oven

  4. Clean the external glass panel and the 4.8 Cleaning the inside of the oven panels previously removed. Use For the best oven upkeep, clean it regularly absorbent kitchen roll. In case of after having allowed it to cool. stubborn dirt, wash with a damp sponge Take out all removable parts.

• Page 22: Vapor Clean: Assisted Oven Cleaning (On Some Models Only)

  To remove the guide frames: Pull the frame to clean the inside of the oven very towards the inside of the oven to unhook it easily. The dirt residues are from its groove A, then slide it out of the softened by the heat and water seats B at the back.

• Page 23
  7. In case of grease residues use specific nozzle. Direct the spray against the side oven cleaning products. walls, upwards, downwards and 8. Remove the water left inside the oven. towards the deflector. 9. For improved hygiene and to avoid food being affected by any unpleasant…

• Page 24: Pyrolysis: Automatic Oven Cleaning (On Some Models Only)

  Pyrolysis setting Thanks to this process, it is possible to clean the inside of the oven very 1. Turn the function knob to symbol easily. 2. Press the temperature knob to start the Improper use pyrolysis cycle.

• Page 25
  11. After a few seconds, the safety levels. Wait for the oven to cool down and collect the residues deposited indicator lights remain lit steadily and the appliance waits for the set start time to inside with a damp microfibre cloth.

• Page 26: Extraordinary Maintenance

  Danger of electrocution 7. Press the cover completely down so that it attaches perfectly to the bulb support. • Disconnect the oven power supply. Halogen lamps: 8. Slide out and remove the lamp. Replacing the internal light bulb 1. Completely remove all accessories from inside the oven.

• Page 27
  There are “Secondary menu”). fasteners on all four sides to attach it to the edge of the oven. Pull the 4 edges of the After the automatic cleaning cycle seal outwards to detach the fasteners.

• Page 28: Installation

  Perform the ground connection using a wire that is 20 mm longer than the other wires. 2. Replace the cable. 3. Make sure that the cables (for the oven or any hob) follow the best route in order to avoid any contact with the appliance.

• Page 29: Positioning

  Pressure on the open door Risk of damages to the appliance Cover the bushings with the covers • Never use the oven door to lever the removed previously. appliance into place when fitting. • Avoid exerting too much pressure on the oven door when open.

• Page 30
  Installation Mounting under worktops (mm) Mounting into a column (mm) Make sure that the piece of furniture rear/bottom part has an opening of approx. 60 mm. Make sure that the piece of furniture top/rear part has an opening approx. 35-40 mm deep.